Falafel Pita with Lemon-Tahini Dressing

A Super Simple Weeknight Meal

Our twist on Taco Tuesday! We have a super simple lemon-tahini dressing that we love, and tastes amazing on a warm mediterranean pita.

Ingredients

Prep time: 15 minutes

Cooking time: 30 min (of constant stirring)

Lemon-Tahini Dressing

• 1/4c lemon juice

• 2/3c tahini

• 2/3c water + additional to get desired consistency

• 2 cloves garlic

• 1 tbs chopped parsley

• 1 tsp cumin

• 1/2 tsp coriander poweder

Filling: Feel free to use whatever you have available, below is what we used

• Pita bread

• Falafel

• cooked zucchini

• pickled turnips, carrots, onion

• diced cucumber

• chopped spring mix

• diced tomato

Lemon-Tahini Dressing

1. Add all ingredients and blend with an immersion blender

2. Using additional water, thin out to desired consistency. We used the full 2/3c, but like it a bit on the thicker side.

Toast pita and fill with desired ingredients!